Organic Psyllium Husk
Psyllium Husks are the outer layer of Psyllium Seeds (Plantago Ovata), a plant native to India. This certified organic Psyllium has no artificial additives, is preservative-free and is non-GMO. Psyllium has a mild nutty flavour and aroma. These husks can be added to breakfast foods, baked goods and savoury dishes.
How to Use:
Psyllium Husks can be added to smoothies or sprinkled over cereal, porridge or yoghurt. Add a teaspoon of psyllium to cooled herbal tea or a glass of water.
Psyllium is great in raw food treats including energy balls and slices. Or add psyllium to home-baked muffins, biscuits and bread. Psyllium can also be used to add body to soups and hotpots.
Ingredients:
Organic Psyllium Husk. Preservative Free. Paleo.
Allergens:
No known allergens. May contain traces of allergens due to possible cross-contamination.
Storage:
Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.
Shelf Life:
Up to 24 months when stored as above. See Best Before date.
|
NUTRITION INFORMATION
Serving size: 10 g | ||
| Average Quantity
Per Serving |
Average Quantity
Per 100 g |
|
| Energy
Protein |
77 kJ
0.3 g |
772 kJ
3.0 g |
| Fat, total
– saturated Carbohydrates – sugars |
<0.1 g
<0.1 g 0.4 g <0.1 g |
<1.0 g
<1.0 g 4.0 g <1.0 g |
| Sodium | 13 mg | 130 mg |
| Dietary Fibre | 7.8 g | 78.0 g |